On the Scene: #DisaronnoSummerCamp

Jul 27, 2014   //   by Shayna D   //   Blog, On the Scene  //  No Comments

The team at indieFORK (Chalk Point Kitchen, The Handy Liquor Bar) and Disaronno took over the Capri Hotel in Southampton to host #DisaronnoSummerCamp for a select group of friends and customers.  The event’s fun-filled itinerary spread across 3 days and included a pool party, BBQ, mixology class, lunch by BLT Steak, pool-side massages and much more!  What a fabulous way to spend a summer weekend!

Huge thank you to Matt Levine for being such a gracious host, along with everyone at indieFORK and Disaronno!

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Various flavors of Disaronno Sours were offered at the pool party: Pineapple, Grapefruit and Lemon-Lime. We made sure to sample each one!


Alena and Michelle from Disaronno kept our cups filled with delicious cocktails throughout the afternoon


The view from our pool-side post


Guests lounged on the patio that connected the Capri Hotel with it’s neighbor, BLT Steak who hosted our delicious lunch

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We danced to the sounds of DJs May Kwok and Brenmar Sliink

Mixology Class

Mixology class is in session! We learned how to create 3 different Disaronno signature cocktails


Shake it up!

Gift Bag

Guests were sent home with summer time goodies including a Disaronno branded beach bag, towel and sunglasses, products from EOS and snacks from Pop Chips (not pictured, but they were delish!) and Kanpekies



The itinerary was jam packed with fun!

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